Diet/Nutrition Intervention Programs
Search Criteria Used:
Diet/Nutrition
Program Title & Description (44 programs) |
Post Date | Program Focus | Population Focus |
---|---|---|---|
Worksite program designed to increase fruit and vegetable consumption.
(
1999
)
NCI
(Grant number: CA59726)
|
August, 2005 | Behavior Modification | Employees |
School-based program designed to increase fruit and vegetable consumption.
(
1998
)
NCI
(Grant number: CA59805)
|
August, 2004 | Behavior Modification | School Children |
Designed to increase physical activity and promote healthy dietary habits.
(
2012
)
Canada Research Chair in Population Health
(Grant number not available.)
,
Alberta Innovates Health Solutions Health Scholarship
(Grant number not available.)
|
March, 2015 | Awareness building and Behavior Modification | School Children |
Designed to promote healthy dietary habits and increase physical activity.
(
2008
)
CDC
(Grant number: 5R01DP000095-03)
|
July, 2010 | Behavior Modification | Employees |
School-based program designed to promote healthy dietary habits and increase physical activity among elementary school students.
(
2004
)
NIDDK
(Grant number: DK59213)
|
February, 2006 | Behavior Modification | School Children |
Community-based program designed to increase fruit and vegetable consumption.
(
2004
)
NCI
(Grant number not available.)
,
American Cancer Society
(Grant number not available.)
|
July, 2005 | Behavior Modification | Faith-based Groups |
Designed to promote healthy dietary habits and increase physical activity.
(
2005
)
|
April, 2010 | Awareness building and Behavior Modification | School Children |
Designed to promote healthy dietary habits to markedly reduce major risk factors for chronic disease.
(
2006
)
|
April, 2013 | Awareness building and Behavior Modification | Adults |
Designed to promote healthy eating habits and increase physical activity among children and adolescents.
(
1996
)
NHLBI
(Grant number: HL39927)
,
NHLBI
(Grant number: HL39582)
,
NHLBI
(Grant number: HL39870)
,
NHLBI
(Grant number: HL33906)
,
NHLBI
(Grant number: HL39880)
,
CDC: Prevention Research Center
(Grant number not available.)
|
October, 2003 | Behavior Modification | School Children |
Designed to promote healthy dietary habits.
(
1991
)
NIA
(Grant number: AG06259)
|
October, 2007 | Behavior Modification | Overweight/Obese Individuals |
Community-based program designed to promote healthy dietary habits.
(
2001
)
NCI
(Grant number: CA69668)
|
September, 2004 | Behavior Modification | Faith-based Groups |
School-based program designed to increase physical activity and promote healthy dietary habits among 4th and 5th grade students.
(
1999
)
USDA
(Grant number not available.)
|
July, 2004 | Behavior Modification | School Children |
Designed to promote healthy dietary habits among religious community members.
(
2009
)
NCI
(Grant number: R01-CA-79077)
|
July, 2011 | Behavior Modification and Motivation | Faith-based Groups |
School-based program designed to increase fruit and vegetable consumption.
(
2000
)
NCI
(Grant number: CA61596)
|
October, 2003 | Behavior Modification | School Children |
Designed to increase physical activity and promote healthy dietary habits to reduce obesity.
(
2010
)
Sunflower Foundation: Health Care for Kansans
(Grant number not available.)
|
November, 2013 | Awareness building, Behavior Modification and Motivation | School Children |
Community-based program designed to promote healthy dietary habits and increase physical activity.
(
2005
)
NHLBI
(Grant number: HL64959)
|
September, 2005 | Behavior Modification | Faith-based Groups |
Designed to increase fruit and vegetable consumption among elementary school students.
(
2004
)
NCI
(Grant number: CA59805)
|
March, 2008 | Behavior Modification | School Children |
School-based program designed to increase fruit and vegetable consumption.
(
2000
)
NCI
(Grant number: CA59776)
|
April, 2004 | Behavior Modification | School Children |
Designed for pediatric primary care practices to promote healthy dietary habits and increase physical activity to reduce obesity.
(
2009
)
CDC
(Grant number: U48DP000064)
|
July, 2013 | Awareness building and Behavior Modification | Overweight/Obese Individuals |
Worksite program designed to increase healthy dietary habits and increase physical activity.
(
2010
)
International Life Sciences Institute Japan
(Grant number not available.)
|
May, 2018 | Awareness building, Behavior Modification and Self-efficacy | Sedentary Individuals |
Designed to increase fruit and vegetable consumption among low-income African American or White women.
(
2004
)
CDC
(Grant number: U48/909706-09)
|
December, 2006 | Behavior Modification | Medically Underserved |
Designed to increase physical activity and promote healthy dietary habits among Grade 6-8 level students.
(
2004
)
NHLBI
(Grant number: HL545644)
|
October, 2007 | Behavior Modification | School Children |
Designed to promote healthy dietary habits and increase physical activity to reduce obesity.
(
2010
)
NIDDK
(Grant number: R01DK063107)
,
NCRR
(Grant number: M01RR00400)
|
July, 2012 | Behavior Modification and Motivation | Overweight/Obese Individuals |
Designed to increase fruit and vegetable consumption.
(
1999
)
NCI
(Grant number: CA59746)
|
June, 2004 | Behavior Modification | Faith-based Groups |
The program is designed to promote healthy dietary habits and increase physical activity among fourth-grade children.
(
2015
)
Dairy Council of California
(Grant number not available.)
,
American Cancer Society
(Grant number: 118283-MRSGT-10-012-01-CPPB)
|
February, 2019 | Awareness building and Behavior Modification | School Children |
Designed to promote healthy dietary habits among elementary school students.
(
2002
)
|
August, 2011 | Awareness building and Behavior Modification | School Children |
Designed to increase fruit and vegetable consumption and promote healthy dietary habits.
(
2003
)
NCI
(Grant number: CA68398)
|
March, 2006 | Awareness building and Behavior Modification | Medically Underserved |
Designed to increase physical activity and promote healthy dietary habits.
(
2005
)
NHLBI
(Grant number: R15HL42626-01-A4)
|
May, 2009 | Awareness building and Behavior Modification | School Children |
School-based program designed to increase physical activity and promote healthy dietary habits to reduce obesity among 6th, 7th, and 8th grade students.
(
1999
)
NICHD
(Grant number: HD30780)
,
CDC: Prevention Research Center
(Grant number: U48/CCU115807)
|
July, 2004 | Behavior Modification | School Children |
Designed to increase physical activity and promote healthy dietary habits to reduce obesity.
(
2007
)
NIAMS
(Grant number: AR45901)
|
July, 2007 | Behavior Modification | Employees |
The program is designed to promote nutrition and physical activity among rural African American women.
(
2014
)
NCMHD
(Grant number: MD002747)
|
January, 2019 | Awareness building and Behavior Modification | Women |
Worksite program designed to increase fruit and vegetable consumption.
(
2001
)
NCI
(Grant number: CA59731)
|
October, 2003 | Behavior Modification | Employees |
Designed to promote healthy dietary habits and increase physical activity among obese adolescents.
(
1987
)
HRSA
(Grant number not available.)
|
January, 2006 | Behavior Modification | Overweight/Obese Individuals |
Designed to decrease the consumption of sugar-sweetened beverages among adults to reduce obesity.
(
2016
)
NCI
(Grant number: R01CA154364)
|
October, 2017 | Awareness building and Behavior Modification | Adults |
Designed to promote healthy dietary habits and increase physical activity to reduce obesity.
(
2009
)
|
May, 2012 | Awareness building and Behavior Modification | Overweight/Obese Individuals |
The program is designed to promote healthy dietary habits to reduce obesity among seventh-grade children.
(
2014
)
NCMHHD
(Grant number: R24MD001648)
|
April, 2019 | Awareness building and Behavior Modification | School Children |
School-based program designed to increase fruit and vegetable consumption and to promote healthy dietary habits.
(
2004
)
NCI
(Grant number: CA71943)
|
April, 2005 | Behavior Modification | School Children |
Designed to increase physical activity and fruit and vegetable consumption among adults.
(
2013
)
NHLBI
(Grant number: R01HL083858)
|
June, 2014 | Awareness building, Behavior Modification, Motivation and Self-efficacy | Adults |
Designed to promote healthy dietary intake for adults who are at increased risk for colon cancer.
(
2014
)
NCI
(Grant number: R01CA120381)
,
NCI
(Grant number: P30CA130810)
,
NCI
(Grant number: P30CA046592)
,
NIH
(Grant number: ULRR024986)
,
NIDDK
(Grant number: 5P60DK20572)
|
June, 2018 | Awareness building and Behavior Modification | Adults |
Designed to increase physical activity and promote healthy dietary habits among adolescents.
(
2004
)
|
June, 2010 | Behavior Modification | School Children |
Designed to promote healthy dietary habits.
(
1997
)
NHLBI
(Grant number: HL46782)
|
February, 2007 | Behavior Modification | Low-Literate Individuals |
Worksite program designed to increase fruit and vegetable consumption.
(
1999
)
NCI
(Grant number: CA597285)
|
October, 2003 | Behavior Modification | Employees |
Designed to increase vegetable consumption.
(
2011
)
Medical Research Council/National Preventive Research Initiative grant
(Grant number: G0701864)
|
April, 2014 | Awareness building, Behavior Modification, Motivation and Self-efficacy | School Children |
Designed to promote healthy dietary habits and increase physical activity to reduce obesity.
(
2015
)
|
November, 2016 | Awareness building, Behavior Modification and Self-efficacy | Adults |