Diet/Nutrition Intervention Programs

Search Criteria Used: Diet/Nutrition
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Program Title & Description
(37 programs alphabetically listed)
Program Focus Population Focus
Worksite program designed to increase fruit and vegetable consumption. (1999)
NCI (Grant number: CA59726)
Behavior Modification Employees

School-based program designed to increase fruit and vegetable consumption. (1998)
NCI (Grant number: CA59805)
Behavior Modification School Children

Designed to promote healthy dietary habits and increase physical activity. (2008)
CDC (Grant number: 5R01DP000095-03)
Behavior Modification Employees

School-based program designed to promote healthy dietary habits and increase physical activity among elementary school students. (2004)
NIDDK (Grant number: DK59213)
Behavior Modification School Children

Community-based program designed to increase fruit and vegetable consumption. (2004)
NCI (Grant number not available.) , American Cancer Society (Grant number not available.)
Behavior Modification Faith-based Groups

Designed to promote healthy dietary habits and increase physical activity. (2005)
Awareness building and Behavior Modification School Children

Designed to promote healthy dietary habits to markedly reduce major risk factors for chronic disease. (2006)
Awareness building and Behavior Modification Adults

Designed to promote healthy eating habits and increase physical activity among children and adolescents. (1996)
NHLBI (Grant number: HL39927) , NHLBI (Grant number: HL39582) , NHLBI (Grant number: HL39870) , NHLBI (Grant number: HL33906) , NHLBI (Grant number: HL39880) , CDC: Prevention Research Center (Grant number not available.)
Behavior Modification School Children

Designed to promote healthy dietary habits. (1991)
NIA (Grant number: AG06259)
Behavior Modification Overweight/Obese Individuals

Community-based program designed to promote healthy dietary habits. (2001)
NCI (Grant number: CA69668)
Behavior Modification Faith-based Groups

School-based program designed to increase physical activity and promote healthy dietary habits among 4th and 5th grade students. (1999)
USDA (Grant number not available.)
Behavior Modification School Children

Designed to promote healthy dietary habits among religious community members. (2009)
NCI (Grant number: R01-CA-79077)
Behavior Modification and Motivation Faith-based Groups

School-based program designed to increase fruit and vegetable consumption. (2000)
NCI (Grant number: CA61596)
Behavior Modification School Children

Designed to increase physical activity and promote healthy dietary habits to reduce obesity. (2010)
Sunflower Foundation: Health Care for Kansans (Grant number not available.)
Awareness building, Behavior Modification and Motivation School Children

Community-based program designed to promote healthy dietary habits and increase physical activity. (2005)
NHLBI (Grant number: HL64959)
Behavior Modification Faith-based Groups

Designed to increase fruit and vegetable consumption among elementary school students. (2004)
NCI (Grant number: CA59805)
Behavior Modification School Children

School-based program designed to increase fruit and vegetable consumption. (2000)
NCI (Grant number: CA59776)
Behavior Modification School Children

Designed for pediatric primary care practices to promote healthy dietary habits and increase physical activity to reduce obesity. (2009)
CDC (Grant number: U48DP000064)
Awareness building and Behavior Modification Overweight/Obese Individuals

Designed to increase fruit and vegetable consumption among low-income African American or White women. (2004)
CDC (Grant number: U48/909706-09)
Behavior Modification Medically Underserved

Designed to increase physical activity and promote healthy dietary habits among Grade 6-8 level students. (2004)
NHLBI (Grant number: HL545644)
Behavior Modification School Children

Designed to examine cancer risk among Native Americans through tobacco use prevention and dietary modification. (1996)
NCI (Grant number: CA52251)
Behavior Modification and Tobacco Use Prevention Non-smokers

Designed to promote healthy dietary habits and increase physical activity to reduce obesity. (2010)
NIDDK (Grant number: R01DK063107) , NCRR (Grant number: M01RR00400)
Behavior Modification and Motivation Overweight/Obese Individuals

Designed to increase fruit and vegetable consumption. (1999)
NCI (Grant number: CA59746)
Behavior Modification Faith-based Groups

Designed to promote healthy dietary habits among elementary school students. (2002)
Awareness building and Behavior Modification School Children

Designed to increase fruit and vegetable consumption and promote healthy dietary habits. (2003)
NCI (Grant number: CA68398)
Awareness building and Behavior Modification Medically Underserved

Designed to increase physical activity and promote healthy dietary habits. (2005)
NHLBI (Grant number: R15HL42626-01-A4)
Awareness building and Behavior Modification School Children

School-based program designed to increase physical activity and promote healthy dietary habits to reduce obesity among 6th, 7th, and 8th grade students. (1999)
NICHD (Grant number: HD30780) , CDC: Prevention Research Center (Grant number: U48/CCU115807)
Behavior Modification School Children

Designed to increase physical activity and promote healthy dietary habits to reduce obesity. (2007)
NIAMS (Grant number: AR45901)
Behavior Modification Employees

Worksite program designed to increase fruit and vegetable consumption. (2001)
NCI (Grant number: CA59731)
Behavior Modification Employees

Designed to promote healthy dietary habits and increase physical activity among obese adolescents. (1987)
HRSA (Grant number not available.)
Behavior Modification Overweight/Obese Individuals

Designed to promote healthy dietary habits and increase physical activity to reduce obesity. (2009)
Awareness building and Behavior Modification Overweight/Obese Individuals

School-based program designed to increase fruit and vegetable consumption and to promote healthy dietary habits. (2004)
NCI (Grant number: CA71943)
Behavior Modification School Children

Designed to increase physical activity and promote healthy dietary habits among adolescents. (2004)
Behavior Modification School Children

Designed to promote healthy dietary habits. (1997)
NHLBI (Grant number: HL46782)
Behavior Modification Low-Literate Individuals

Worksite program designed to increase fruit and vegetable consumption. (1999)
NCI (Grant number: CA597285)
Behavior Modification Employees

Designed to promote healthy dietary habits to reduce obesity. (2007)
DoA (Grant number: VT-NS-00904)
Awareness building, Behavior Modification and Motivation Overweight/Obese Individuals

Worksite program designed to increase fruit and vegetable consumption. (2004)
CA Dept. of Health Services, Cancer Research Program (Grant number: 99-86876)
Behavior Modification Employees

Last Modified: 03/18/2014